Sauerkraut with carrots

Amount: 1 kg
Ingredients: cabbage, carrot (10%), water, salt (1%).
Nutritional information per 100 g: energy value 77,4 kJ / 18,5 kcal, carbohydrates 2,3 g, whereof sugars 0,5 g, fats 0,2 g, proteins 0,9 g, salt 1 g.

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